In 100 g (Grams) of Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES there is 1.3 µg of Vitamin K (phylloquinone). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES.

Spices, sage, ground	1714.5 µg
Spices, basil, dried	1714.5 µg
Spices, thyme, dried	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, marjoram, dried	621.7 µg
Spices, oregano, dried	621.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg

Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES

Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES are listed below.

Water	3.59 g	3.59%
Energy (calorie)	398 kcal
Energy (joule)	1664 kJ
Protein	4.46 g	4.46%
Total lipid (fat)	9.97 g	9.97%
Ash	7.3 g	7.3%
Carbohydrate, by difference	74.68 g	74.68%
Fiber, total dietary	4.4 g	4.4%
Sugars, total	32.7 g	32.7%
Calcium, Ca	367 mg	0.37%
Iron, Fe	33.81 mg	0.03%
Magnesium, Mg	31 mg	0.03%
Phosphorus, P	137 mg	0.14%
Potassium, K	226 mg	0.23%
Sodium, Na	838 mg	0.84%
Zinc, Zn	13.94 mg	0.01%
Vitamin C, total ascorbic acid	29.9 mg	0.03%
Thiamin	1.58 mg
Riboflavin	1.65 mg
Niacin	18.97 mg	0.02%

Nutrients in Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES